Culture du mil - Rendement par région
Unité : kg / hectare
1990
1991
1992
1993
1994
Ensemble Niger
241.1
407.2
358.2
314.7
399.7
Agadez
-
1 000.0
1 333.3
-
1 500.0
Diffa
345.3
245.0
601.4
269.5
472.4
Dosso
319.3
395.9
424.8
351.0
413.6
Maradi
292.2
376.6
373.9
308.6
394.6
Niamey
-
230.8
490.6
569.5
321.4
Tahoua
192.7
448.7
361.8
226.9
468.3
Tillabéri
236.4
423.2
438.1
465.8
447.2
Zinder
172.5
413.0
236.5
251.9
305.6
Unité : kg / hectare
1995
1996
1997
1998
1999
2000
Ensemble Niger
338.3
367.0
300.2
445.6
427.9
325.9
Agadez
1 000.0
975.4
828.1
245.7
824.1
600.8
Diffa
144.0
416.8
59.0
560.2
464.0
54.7
Dosso
394.3
507.6
338.9
419.3
500.6
370.2
Maradi
376.6
319.3
339.3
462.3
346.6
384.0
Niamey
457.1
396.1
287.6
403.3
281.5
258.9
Tahoua
355.0
446.3
369.7
500.6
478.0
351.3
Tillabéri
325.4
347.9
174.1
506.6
442.7
274.2
Zinder
258.9
280.7
306.8
343.5
409.8
292.7
2001
2002
2003
2004
2005
2006
Ensemble Niger
450.8
449.0
475.6
363.6
449.2
485.3
Agadez
1 023.7
824.0
716.9
155.6
600.0
604.7
Diffa
488.1
468.2
367.0
169.5
319.1
454.7
Dosso
582.8
521.0
512.9
484.4
495.5
584.4
Maradi
403.8
427.5
563.7
395.5
444.0
495.8
Niamey
27 491.1
299.3
474.3
475.8
512.7
465.9
Tahoua
582.4
476.7
463.9
317.5
447.0
541.4
Tillabéri
415.1
476.0
423.6
290.3
469.7
433.6
Zinder
3.9
358.8
441.3
362.6
411.7
391.4
Source : Direction des Cultures Vivrières